Buttermilk not only is yummy and delicious but also great for your tummy! Having spiced buttermilk after meals is a common practice in India; not only does it freshens up your mouth but also aids digestion. Here we have the recipe for you so you could try making it-
RECIPE FOR SPICED BUTTERMILK:
Things you need-
- Handful mint leaves
- Handful parsley/coriander leaves
- About 10 medium sized garlic petals
- Pinch salt
- 2 small green chilies
Directions–
CORIANDER GARLIC
MINT GREEN CHILI
SALT BUTTERMILK
In a blender, add mint leaves, parsley/coriander and garlic.
Add in salt and green chilies and blend eberything into fine paste. Add in some water if required.
Add about 1 teaspoon of this to 1 glass of buttermilk.
Stir or blend and consume.