{"id":53982,"date":"2018-09-19T07:48:10","date_gmt":"2018-09-19T07:48:10","guid":{"rendered":"https:\/\/theindianspot.com\/?p=53982"},"modified":"2018-09-02T11:30:50","modified_gmt":"2018-09-02T11:30:50","slug":"2-ingredient-chocolate-ganache","status":"publish","type":"post","link":"https:\/\/theindianspot.com\/2-ingredient-chocolate-ganache\/","title":{"rendered":"2-INGREDIENT CHOCOLATE GANACHE"},"content":{"rendered":"

Chocolate ganache looks like a tough thing to make but it really isn\u2019t! If you make sponge cakes or love baking, chocolate ganache recipe is something you should know as it can be used with a variety of sponge cakes, puff pastries, tarts etc. all you need is 2 simple ingredients- compound dark chocolate and whipping cream\/fresh cream. Below is a recipe-<\/p>\n

\"2-INGREDIENT<\/p>\n

RECIPE FOR 2-INGREDIENT CHOCOLATE GANACHE:<\/strong><\/p>\n

Things you need-<\/em><\/p>\n