{"id":47518,"date":"2017-08-26T06:11:03","date_gmt":"2017-08-26T06:11:03","guid":{"rendered":"https:\/\/theindianspot.com\/?p=47518"},"modified":"2017-08-26T06:11:25","modified_gmt":"2017-08-26T06:11:25","slug":"mixed-veg-bread-canapes-recipe","status":"publish","type":"post","link":"https:\/\/theindianspot.com\/mixed-veg-bread-canapes-recipe\/","title":{"rendered":"Easy Mixed Vegetable Bread Canapes Recipe"},"content":{"rendered":"
This is a perfect recipe for those who don\u2019t love to eat veggies. Also, you can serve these to your guests as it is a really yummy looking, healthy and tasty dish. Your kids are just going to love this. I have used mixed vegetables to fill the canapes. You can use chicken along with the vegetables as well. So let\u2019s get started.<\/p>\n
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Preparation time: 20 minutes<\/strong> Ingredients:<\/strong><\/p>\n Bread slices: 6 slices for 3 canapes To make the vegetable filling –\u00a0<\/strong><\/p>\n <\/p>\n
\nCooking time: 20 minutes<\/strong>
\nTotal: 40 minutes<\/strong><\/p>\n
\nButter: 1 tbsp.
\nCarrot: finely chopped or grated, 1\/2 cup
\nCapsicum: finely chopped, 1\/2 cup
\nCabbage: finely chopped, 1\/2 cup
\nOnion: finely chopped, 1\/2 cup
\nGrated cheese: 1\/2 cup
\nGreen chillies: optional, chopped, 1 tsp.
\nGinger garlic paste: 1 tsp.
\nPepper powder: 1 pinch
\nTurmeric: 1 pinch
\nSalt: to taste
\nOil<\/p>\n<\/div>\nProcedures:<\/strong><\/h3>\n
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