{"id":40705,"date":"2016-07-15T04:42:07","date_gmt":"2016-07-15T04:42:07","guid":{"rendered":"http:\/\/theindianspot.com\/?p=40705"},"modified":"2016-07-15T18:50:24","modified_gmt":"2016-07-15T18:50:24","slug":"overnight-breakfast-recipes","status":"publish","type":"post","link":"https:\/\/theindianspot.com\/overnight-breakfast-recipes\/","title":{"rendered":"OVERNIGHT BREAKFAST RECIPES"},"content":{"rendered":"
Here I am with an amazing solution- Overnight Breakfast! You won\u2019t need more than 5 minutes to process the overnight breakfast.\u00a0Here are the best overnight breakfast recipes:<\/p>\n
<\/a>Things you need:<\/strong><\/p>\n 3 Tbsp. chia seeds, 1 cup coconut milk, 2 (5.3-oz) containers yogurt, fruits ( 1 mango, peeled & diced, 1 cup fresh pineapple, peeled & diced, 2 cups strawberries hulled & diced ) and some shredded coconut, for serving.<\/p>\n How to make: <\/strong><\/p>\n Stir the chia seeds into coconut milk and refrigerate to soak overnight. Fold in yogurt to chia seed mixture. In glasses or jars, layer it: strawberries, yogurt mixture, pineapple, yogurt mixture, then mango. Top with coconut and serve. Enjoy!<\/p>\n <\/a>Things you need: <\/strong><\/p>\n 4-5 eggs, salt and pepper as per taste, \u00bd teaspoon turmeric, fine chopped onion and tomatoes, 7-8 slices whole wheat bread.<\/p>\n How to make:<\/strong><\/p>\n Whisk together eggs, salt, turmeric, onions and tomatoes. You may even add finely chopped cilantro to it if you wish. Place bread slices in a large, shallow baking dish and pour egg mixture over the top.\u00a0Soak in the bread slices and refrigerate overnight. In the morning simply microwave till golden brown or toast it in a flat pan with little olive oil\/butter.<\/p>\n <\/a>Things you need: <\/strong><\/p>\n you need 1 cup coconut milk, 1 ripe sliced banana, \u00bd teaspoon cinnamon, 1 teaspoon ground flaxseed, pinch of salt, \u00bd cup water, \u00be cups rolled oats and 2 tbsp brown sugar.<\/p>\n How to make:<\/strong><\/p>\n Mix up all the ingredients thoroughly. Put a lid r close using aluminium foil and refrigerate overnight. In the morning simply give it a good stir and microwave for few minutes until cooked.<\/p>\nOVERNIGHT EGG TOAST<\/strong><\/h3>\n
BANANA AND COCONUT MILK OVERNIGHT OATS<\/strong><\/h3>\n
OVERNIGHT NO COOK PEANUT BUTTER-BANANA MUESLI<\/strong><\/h3>\n